Each day dilemmas: Is Spanish tortilla much better with onions or devoid of?

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It is an challenge that deeply divides Spain, pits brother against brother, and leaves even the rivalry in between Actual Madrid and Barcelona in the shade: Which is much better? Tortilla with onions or devoid of?


 


No culinary dilemma has been much more heatedly debated, not even regardless of whether a morcilla de burgos can be regarded superior to a morcilla de leon, or which area boasts the ideal jamón.


So we asked The Neighborhood readers to determine and the vote was an overwhelmingly in favour of WITH ONIONS.


A poll of our readers on Facebook revealed 83 % would pick out a tortilla de patatas con cebolla.



Though on Twitter, a poll revealed a much more balanced split but nevertheless most surely for onions.


 


The only query now is, runny or firm?


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